Astrea Restaurant, Platanias, Chania, Crete

Taste unconditionally:

Saganaki with shrimps Lamb kelftiko Astrea salad with lettuce, roka, figs and balsamic.
Fish filet Astrea Astrea pork filet with poppy sauce, cream, parmesan and cognac.
Chicken filet Astrea with peppers, garlic, cream and wine.
Pasta with salmon mushrooms with sauce of white wine, fresh onion, fresh tomato and cream.

Cretan nights every Monday, Tuesday and Friday.
Our restaurant can entertain 200 people.
We organize events, marriages and christenings.